That's direct translation.
It's a Chinese restaurant where non-Chinese workers can speak good Mandarin. I was taken aback when an Indonesian spoke Mandarin fluently than most Chinese I know.
Seriously, this is a real Chinese restaurant.
And I found this.
I felt more healthy again.
I'm just going to let the pictures do the talking. They speak a thousand words each.
Mushroom bean curd.
Sweet and sour fish fillet.
Sarawak's exclusive Midin Belacan.
Sesame Chicken.
Curry Red Snapper.
In the end, I had a Wheatgrass Milk round two. The curry set my tongue on fire.
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